Nothing welcomes spring like the first arrival of the season’s greens! Not only are they nutritious (lettuces are a good source of vitamins A, C, K, and folate) but can be made into a wonderful salad with minimal time and … Continue reading
Here’s what will be in your December share: Acorn Squash Butternut Squash Apples Beets Cabbage Lettuce Garlic Onions Potatoes Turnips Carrots Sweet Potatoes Parsnips Estimated weight: 22 lbs
Ingredients: 1 1/2 pounds potatoes, cut into 1/2-inch-thick squares 1/2 lbs string beans trimmed and cut into 2-inch pieces 1 teaspoon salt; pepper; l 1/3 of a head of lettuce 1/3 cup walnuts Directions: Bring a medium saucepan of water … Continue reading
Ingredients: 1/2 cup chopped, walnuts 1/2 cup celery, thinly sliced 1/2 cup red seedless grapes, sliced 1/4 cup raisins 1 apple, cored and chopped 3 tbsp mayonnaise or yogurt 1 tbsp fresh lemon juice Salt Pepper Lettuce Directions: In a … Continue reading
Yield: 4 servings Ingredients: 2 cups chopped cooked chicken breast (about 1 pound) 1-1/4 cups chopped seeded cucumber 1/2 cup matchstick-cut carrots 1/2 cup sliced radishes 1/3 cup chopped green onions 1/4 cup light mayonnaise 2 tablespoons chopped fresh cilantro … Continue reading
