Winter Farm Share Recipes: Root Veggie and White Bean Soup with Homemade Potato Chips
Ingredients: 2 lbs of root vegetables; 1 onion, peeled and quartered; 4 clove garlic, peeled; 2 cups cooked white beans; 4 – 6 cups water; ½ cup white wine (or substitute with vegetable stock and a little vinegar); juice from … Continue reading
Posted in: Recipes •
Tagged: Beets, Carrots, Garlic, onion, Potatoes, root vegetables, Squash, Turnips |
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